When he stood to leave, he paused at the door.
“I’ll come back tomorrow,” he said.
But he did.
THE SECOND DAY
Marcus returned at the exact same hour, carrying a large cup of steaming coffee.
“Thought you might like this,” he said.
I hadn’t tasted real coffee in months. The hospice served instant packets that tasted like burnt cardboard diluted in warm dishwater. What Marcus brought me was the real thing — strong, fragrant, rich.
He stayed for an hour.
Then two.
Then three.
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